cutting board with food and wine

HOW BOUT SOME CHEESE WITH THAT WINE?

assorted cheese and nuts on board

FOOD MENU

    Cheese Board:$12.25
    Select cheeses, house-made cranberry-feta spread, fig preserves, Laurello's candied walnuts and crackers
    Antipasto Board:$12.25
    Select cheeses, roasted red peppers, Kalamata and Greek olives, Margherita pepperoni and crackers
    Brie Cheese Plate:$10.25
    Brie, with caramelized butter and brown sugar, topped with nuts and served with crackers
    Tomato Caprese Board:$9.25
    Sliced tomatoes, fresh mozzarella, drizzled with basil pesto, olive oil, balsamic glaze and served with crispy crostini
    Bread tray:$7.50
    Warm, crusty bread loaves with a dipping plate of olive oil, balsamic glaze and grated parmesan cheese
    Artichoke dip:$8.25
    Homemade warm dip served with tortilla chips.
    Lucy's Eggplant Caponata:$8.95
    (Seasonal) Authentic Italian recipe with eggplant, onions, green olives, celery, capers, golden raisins in a zesty tomato sauce served with crostini.
    Special Flatbread Appetizer: $9.95
    Oven-fired flatbread with gourmet toppings selected weekly.
dusty wine bottles

WINE MENU

    Chambourcin 2013: $14.99
    Has been 9 years since we have bottled this hybrid. Best we have ever produced. Nice white pepper notes in the nose and the finish with mid black cherry undertones.
    Cabernet Franc 2013: $24.99
    Bold cherry and raspberry flavors mingle with spicy black pepper notes and balanced amount of French Oak. This wine was aged in half new and half used French Oak for ten months.
    Cosmo (American): $19.99
    Brie, with caramelized butter and brown sugar, topped with nuts and served with crackers
    Rodavi (American): $19.99
    Intense flavors of raspberries and black currant are supported by firm tannins and toasty oak. Deeply satisfying. Merlot 50%, Cabernet Franc 50%
    Pinot Noir 2012 : $29.99
    Seductive aromas of spring strawberry and black tea. Notes of red licorice and tobacco leaf in the mouth. Delicate, with escalating mouth feel and texture and good tannin structure. Long finish of earth and strawberry preserves.
    CASK 2014: $29.99
    Aged in French Oak. This continual red blend of Cabernet Franc and Cabernet Sauvignon has bold, black cherry and currant flavors with a hint of black pepper notes. Nice tannin structure will allow this wine to age beautifully.
    Cabernet Sauvignon 2012: $34.99
    Aged in French Oak. Aromas and flavor of ripe black current and plum. This rich, full-bodied wine is well structured and will age nicely.
    Naso Rosso: $9.99
    Luscious and grapey, rich and structured at the same time. Concord + Cabernet Franc
    Josephine 2012: $16.99
    Luscious aroma of Key Lime zest. Flavors of crushed red apple and mandarin. Lively and enjoyable acid-tartness and a round, persistent finish-with snap! Viognier 50%, Chardonnay 50%
    Pinot Grigio 2013: $16.99
    Bold cherry and raspberry flavors mingle with spicy black pepper notes and balanced amount of French Oak. This wine was aged in half new and half used French Oak for ten months.
    Riesling Off-Dry 2013: $19.99
    Brie, with caramelized butter and brown sugar, topped with nuts and served with crackers
    Illuminata 2013: $16.99
    Intense flavors of raspberries and black currant are supported by firm tannins and toasty oak. Deeply satisfying. Merlot 50%, Cabernet Franc 50%
    Connie's Blush: $9.99
    Seductive aromas of spring strawberry and black tea. Notes of red licorice and tobacco leaf in the mouth. Delicate, with escalating mouth feel and texture and good tannin structure. Long finish of earth and strawberry preserves.
    Naso Bianco: $9.99
    A floral and slightly honeyed nose. Flavors of lemonade and ripe apple. Vidal + Niagara + Riesling
condensation on a wine bottle

If for some reason we don't have a wine you love, let us know and we can order it special. It will take one standard business week for special orders to arrive at our winery. Feel free to email us and let us know if there's anything you can't live without.